Beauty und Wellness
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Falkensteiner Hotel & Spa Alpenresidenz Antholz ****
South Tyrol | Italy
 
Obertal 45
IT - 39030 - Rasen/Antholz
Tel: +390474494520
Fax: +390474493654
WalkingSolariumIndoor PoolFitness CenterOutdoor Pool
JULY TOP SPECIAL - Family
Validity: 6/28/2008-8/2/2008

SERVICES INCLUDED:

  • 7 nights in a family room with Falkensteiner half-board and all other Alpenresidenz Antholz inclusive features

  • Inclusive "Adventure organic farm" for the whole family

  • Includes relaxation and well-being in our new Acquapura SPA Wellness World (indoor and outdoor pool, sunbathing lawn, sauna landscapes, fitness studio, Kneipp pool, and lots more)


Price valid for 2 adults an 2 children until the age of 12 years:
starting at € 1.399,- in a family room


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July-Top-Wellness-Special
Validity: 6/28/2008-8/2/2008

SERVICES INCLUDED:

  • 2 nights in a Classic double room with Falkensteiner half-board and all other Alpenresidenz Antholz inclusive features

  • 1 wellness voucher to the value of € 25,– choose whatever you think will do you good!

  • Late check out on the departure day (12 o'clock)

  • Includes 15% discount on our natural and exclusive cosmetics range by Decleor Paris

  • Includes relaxation and well-being in our new Acquapura SPA Wellness World (indoor and outdoor pool, sunbathing lawn, sauna landscapes, fitness studio, Kneipp pool, and lots more)


Price per person/stay
starting at € 149,00


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Super Last Minute

SERVICES INCLUDED:

  • Overnights with Falkensteiner's "Pamper You" half-board (with themed culinary evenings, choice of menus, great breakfast buffet)

  • Includes fitness and gymnastics programme

  • Includes relaxation and well-being in our new Acquapura SPA Wellness World (indoor and outdoor pool, sunbathing lawn, sauna landscapes, fitness studio, Kneipp pool, and lots more)


Price per person/night
starting at € 64,00


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"Quite personal charm ..."


Chef de Cuisine Reinhard Daverda

Roast saddles of venison fried in the whole at rosemary - juice with dried fruits in red wine, parsnip mousse and glazed chestnuts




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